Recent Ag NewsConventional satellite imagery may underestimate forest clearing for subsistence agriculture
(12/09/2013) Analysis of forest cover using medium-scale satellite imagery may miss deforestation for small-scale subsistence agriculture, finds a study published in the journal Environmental Research Letters.
Humans are not apex predators, but meat-eating on the rise worldwide
(12/05/2013) A new paper in Proceedings of the National Academy of Sciences has measured the "trophic level" of human beings for the first time. Falling between 1 and 5.5, trophic levels refer to where species fit on the food chain. Apex predators like tigers and sharks are given a 5.5 on trophic scale since they survive almost entirely on consuming meat, while plants and phytoplankton, which make their own food, are at the bottom of the scale. Humans, according to the new paper, currently fall in the middle: 2.21. However, rising meat-eating in countries like China, India, and Brazil is pushing our trophic level higher with massive environmental impacts.
Brazil could boost agriculture without destroying forests
(12/03/2013) Brazil could substantially boost its agricultural output while increasing protection of its native ecosystems, finds a new analysis published by the Climate Policy Initiative (CPI), an international think tank.
Journalism prizes explore community forestry, commodity supply chains, China's seafood consumption
(12/01/2013) Mongabay.org announces three new $20,000 environmental reporting prizes under its Special Reporting Initiatives program. Three new environmental journalism prizes will enable journalists to do in-depth reporting on three important environmental topics: the role of community forest management in addressing climate change, cleaning up commodity supply chains, and the market for more sustainable seafood in China. The prizes come under Mongabay.org's Special Reporting Initiatives(SRI), a program that provides funding for environmental reporting. Mongabay.org will commit up to $20,000 to fund the top proposal.
Mangrove ecosystems being obliterated in Myanmar
(11/27/2013) Mangrove cover in Myanmar's Ayeyarwady Delta declined by nearly two-thirds between 1978 and 2011, leaving coastal areas more vulnerable to disasters like Cyclone Nargis, which killed 138,000 people in 2008, finds a new study published in the journal Global Environmental Change. The research, led by a team of scientists from the National University of Singapore and Mangrove and Environmental Rehabilitation Network in Yangon, is based on remote sensing and field data.
Scientists’ beef with land use decisions
(11/25/2013) When food goes to the garbage can instead of someone’s stomach, it is easy to see a wasted opportunity. The resources used to grow and transport that apple or hamburger went to the landfill. The Union of Concerned Scientists (UCS) is bringing another, less visible, form of food waste to the table, the waste created by eating foods that are inefficient to produce, like beef.
Govts pledge $280M to slow deforestation for agriculture
(11/21/2013) The governments of Norway, Britain and the United States pledged $280 million toward a new initiative that aims to reduce emissions associated with forest conversion for agriculture, reports Reuters. The money will come out of previously committed funds for climate change. The initiative, called the BioCarbon Fund Initiative for Sustainable Forest Landscapes and administered by the World Bank, focuses on the 80 percent of deforestation that is driven by agriculture.
3.5 million ha of Indonesian and Malaysian forest converted for palm oil in 20 years
(11/12/2013) Some 3.5 million hectares (8.7 million acres) of forest in Indonesia, Malaysia, and Papua New Guinea was converted for oil palm plantations between 1990 and 2010, finds a comprehensive set of assessments released by the Roundtable on Sustainable Palm Oil (RSPO). The research, conducted by an international team of scientists from a range of institutions, is presented in a series of seven academic papers that estimate change in land use and greenhouse gas emissions from oil palm expansion in the three countries, review the social and environmental impacts of palm oil production, forecast potential growth in the sector across the region, and detail methods for measuring emissions and carbon stocks of plantations establishing on peatlands.
Palm oil giant profiting off tiger habitat destruction, alleges Greenpeace
(10/22/2013) The world's largest palm oil trader is continuing to traffic in palm oil linked to deforestation and illegal peatlands conversion, alleges a new report from Greenpeace.
The palm oil debate: can the world's most productive oilseed be less damaging to the environment?
(10/21/2013) On Thursday, 17 October 2013 Mongabay.com and the Roundtable on Sustainable Palm Oil (RSPO) co-hosted a discussion on environmental issues related to palm oil. The discussion involved representatives from WWF, Greenpeace and the RSPO. Mongabay.com Founder Rhett A. Butler served as the moderator.
Palm oil deal undermines efforts to resolve 25-year conflict in Sumatra
(10/15/2013) Local groups have called on the governor of Jambi province to cancel PT Asiatic Persada’s permit after Wilmar’s sale of the company stalls IFC-mediated talks. Indigenous people in Indonesia’s Jambi province on the island of Sumatra have urged the local government to revoke the permit of PT Asiatic Persada, a palm oil company at the center of a more than two-decade-long land conflict.
Forests increasingly limited to steeper slopes
(10/01/2013) Forests are increasingly limited to steep slopes as mankind continues to clear lowland areas suitable for agriculture and urban areas, finds a new study published in Nature Communications. The trend has significant implications for global biodiversity.
Bornean elephant meets palm oil: saving the world's smallest pachyderm in a fractured landscape
(10/01/2013) In the Malaysian state of Sabah, where most conservation students are still foreigners—either European or American—Nurzahafarina Othman stands out: not only is she Malaysian, a Muslim, and a mother of a young daughter, but she's rapidly becoming a top researcher and champion for the world's smallest elephant: the Bornean elephant (Elephas maximus borneensis). Although sometimes described as a pygmy elephant, they still weigh 2,000 kilograms (4,400 pounds). The origin of these 'tiny' elephants in Malaysian Borneo have baffled scientists for decades.
Investors risk billions by overlooking potential land conflicts, study shows
(09/24/2013) Land conflicts pose a serious – and often overlooked – risk to development projects in emerging market economies, warns a new report. Indigenous communities have claims to nearly one third of all land granted in commercial land concessions in 12 countries analyzed in the study, a situation that has led to numerous preventable conflicts and could jeopardize the financial viability of investments in the mining, agricultural and forestry sectors in Africa, Asia and South America.
African grass could substantially cut greenhouse gas emissions from livestock industry
(09/17/2013) Scientists will call for a major push this week to reduce the amount of greenhouse gas emissions from agriculture through the use of a modified tropical grass. Brachiaria grasses have been found to inhibit the release of nitrous oxide, which has a more powerful warming effect than carbon dioxide or methane, leading them to be called a super grass.
Preserving forest, birds boosts coffee profit up to $300/ha by controlling pests
(09/11/2013) Birds are providing a valuable ecosystem service on coffee plantations in Costa Rica, finds a new study that quantifies the pest control benefits of preserving tree cover in agricultural areas. The study, published in the journal Ecology Letters, looked at the impact of the coffee berry borer beetle (Hypothenemus hampeii) on coffee yields. The beetle is the only insect that directly consumes coffee berries, making it a major scourge for coffee farmers around the world, costing producers some $500 million a year.
Agribusiness project leaves indigenous communities in Indonesian New Guinea hungry and in poverty, report says
(09/03/2013) Land grabs and environmental destruction linked to an agricultural megaproject in Indonesia’s Papua province are devastating indigenous communities and causing severe food shortages in some areas, alleges a coalition of NGOs. Agro-industrial development in Papua has left indigenous communities cut off from their traditional livelihoods and living in abject poverty, the coalition said in a report released on Monday calling for the suspension of the project.
Palm oil now biggest cause of deforestation in Indonesia
(09/03/2013) Conversion of forests for palm oil production now appears to be the single largest driver of deforestation in Indonesia, accounting for roughly a quarter of forest loss between 2009 and 2011, asserts a new Greenpeace report that accuses the sector's main certification standard of failing to stop forest destruction. The report, titled Certifying Destruction, uses satellite imagery, government concession data, field investigations, and third party analysis to conclude that several recent and current members of the Roundtable on Sustainable Palm Oil (RSPO) — the industry's chief eco-certification body — are continuing to buy or trade palm oil produced via the conversion of rainforests and carbon-dense peatlands in the Southeast Asian nation.
85% of Brazilian leather goes to markets sensitive to environmental concerns
(08/22/2013) Around 40% of beef and 85% of leather production serve markets that are potentially sensitive to environmental concerns, providing a partial explantation as to why Brazilian producers have made recent commitments to reducing deforestation for cattle production, finds a new study published in Tropical Conservation Science.
Pesticide problems in the Amazon
(08/21/2013) As the world’s population increases and agricultural frontiers expand into native tropical habitats, researchers are working furiously to understand the impacts on tropical forests and global biodiversity. But one obvious impact has been little studied in these agricultural frontiers: pesticides. However a new study in the journal Philosophical Transactions of The Royal Society B seeks to shine a light on the problem.
Zoo races to save extreme butterfly from extinction
(08/15/2013) In a large room that used to house aquatic mammals at the Minnesota Zoo, Erik Runquist holds up a vial and says, 'Here are its eggs.' I peer inside and see small specks, pale with a dot of brown at the top; they look like a single grain of cous cous or quinoa. Runquist explains that the brown on the top is the head cap of the larva, a fact that becomes more clear under a microscope when you can see the encased larva squirm. I'm looking at the eggs of a Poweshiek skipperling, a species that is more imperiled than pandas, tigers, or bluewhales. Once superabundant, only several hundred Poweshiek skipperlings may survive on Earth today and the eggs I'm looking at are the only ones in captivity.
China's growing wine industry threatening pandas and other endangered species
(08/14/2013) In 1985, Li Hua visited a valley in the foothills of the Tibetan plateau. The area was better known for its panda population, but the oenologist realized that its high altitude, hours of sunshine, sandy soil and low precipitation also offered ideal conditions for growing grapes.
Little NGO takes on goliath task: conserving the vanishing ecosystems of Paraguay
(08/12/2013) Landlocked in the navel of South America, the forests, wetlands and savannahs of Paraguay boast rich biodiversity and endemic species, yet the unique landscapes of Paraguay also face increasing threats, primarily from agricultural expansion. Controlled burns and clear cutting have become common practice as wildlands are converted for soy and cattle production. In some areas this land conversion is rapid: the Paraguayan Chaco, for instance, is being lost at a rate of 10% per year. One organization is working to reverse this trend. Para La Tierra (PLT) is a small NGO dedicated to the conservation of threatened habitats in Paraguay. Located on the Reserva Natural Laguna Blanca, in-between two of South America's most threatened habitats: the Atlantic Forest and the vast topical savannah known as the cerrado, PLT is in a unique position to champion conservation.
Foodies eat lab-grown burger that could change the world
(08/06/2013) Yesterday at a press event in London, two food writers took a bite into the world's most unusual hamburger. Grown meticulously from cow stem cells, the hamburger patty represents the dream (or pipedream) of many animal rights activists and environmentalists. The burger was developed by Physiologist Mark Post of Maastricht University and funded by Google co-founder Sergey Brin in an effort to create real meat without the corresponding environmental toll.
Deforestation ban working in Costa Rica
(08/05/2013) Costa Rica's ban on clearing of "mature" forests appears to be effective in encouraging agricultural expansion on non-forest lands, finds a study published today in the journal Environmental Research Letters. The study, which was led by Matthew Fagan of Columbia University, found that since Costa Rica implemented its ban on conversion of mature forests in 1996, the annual rate of old-growth forest loss dropped 40 percent despite an agricultural boom in the region. The results suggest that Costa Rica is intensifying agricultural production while simultaneously sparing forests.
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